Wild Atlantic Seafood Experience
in association with The Donegal Food Coast Experiences 2019
Every Thursday Night from June to December
The Market House Restaurant captures a true taste of Donegal right in the heart of Donegal Town. From June 2019, every Thursday night guests can enjoy an intimate evening in the Four Masters Room, gathered around the Captains Table, to savour a menu abundant with fresh Donegal seafood – straight from the boat to their plate! Prepare yourself for our show stopping seafood sharing platter – The Titanic!
Provenance is paramount at The Market House, from our Atlantic Shores to our Green Fields, fresh local produce are the main elements of all our dishes. We are proud to have our Wild Atlantic Seafood Experience included in The Food Coast Experiences 2019. A series of events which celebrate Donegal Food and Donegal Producers.