Market House Restaurant

Steak & Seafood Restaurant

Our whole ethos is fresh local produce complimented with a fantastic Wine & Gin Bar

“Laughter is Brightest where Food is Best”...

Guests at the Abbey Hotel can dine in our newly refurbished, award winning Market House Steak & Seafood Restaurant where they are treated to a range of high quality menus served with creativity and flair to suit everyone’s needs.

Capitalising on its views overlooking the Diamond’s Iconic Monument, the restaurants interior setting is spacious and traditional with a clever twist of modern décor.

All dishes are prepared with the freshest of locally sourced produce and meats. Our speciality seafood comes 'straight off the boat' from the popular fishing village of Killybegs on the Wild Atlantic Way.

Our experienced staff are always on hand to offer advice on our extensive range of wines to compliment your meal especially our Exclusive Wines from Domaines Paul Mas, our Affiliated Vineyard in France.
View our Wine List

Steak on the Stone

Our famous Steak on the Stone is a meal experience like no other, consisting of a 100% Irish 8 oz Prime Fillet Steak cooked to your own liking, served with a trio of sauces and a side order of our highly desired twice cooked homemade chips and onion rings.

A La Carte

For a more fine dining experience why not try our A La Carte Menu? With so many top quality dishes to choose from, to cater to every taste, you really are spoiled for choice with our this extensive menu. Available daily, the A La Carte menu is most favourable by locals and visitors alike.

View our A la Carte Menu

Tapas Menu * Returning in Summer 2019 *

Grab a Friend, Mix & Match from a variety of dishes and pair it with a refreshing Jug of Fruity Sangria or our Exclusive Wines!
Served Sunday to Friday from 6pm in the Summer months. It's the perfect way to enjoy a relaxed evening with friends.

Set Menus

For special occasions, parties or get togethers for groups of 12 or more we offer two set menus - The Deluxe Menu and The Superior Menu.

Opening Hours

Monday to Saturday from 6:00pm to 9:30pm

Sunday from 5:00pm